Chic’Egg Mix (Gluten Free, Plant Based) Vegan Egg

Alkaline Chic’Egg mix 8oz Bag

This Chickpea egg will change the game in the kitchen and the flavor will help you stay on track to a healthy lifestyle. Let’s start making BIG BREAKFAST again!!

Ingredients: Chickpea, Nopal, Sea Salt, Sage, Dill, Onion

Gluten Free / Dairy Free / Egg Free / Plant Based / All Natural / UnAltrd / Non GMO / 

For “EGG” The VEHO Way See Recipe:

2oz Egg Mix: for 1 serving size (feeds 3-4 people with 4oz) 

4oz Natural Sparkling Water (Amazon.com: Whole Foods Market, Lime Sparkling Mineral Water, 16.9 Fl Oz, 6 Count : Grocery & Gourmet Food

Add 1oz of fresh cut up red onions, bell peppers, green onions, and Culantro  

Add these ingredients in the Egg mix to make an omelet.
 
Mix well and if more water is needed add slowly to get a smooth consistency that’s not too runny and turns smooth. 

Pour Mix into Cast iron skillet, flip after you see all the liquid “egg” dry up on the top and bubbles forming all over.  It Will Take About 6-8 Minutes. Depending on how well done you want them.

We let them fry up really well and you can stir fry like scramble or omelet. 

Enjoy With Our Gluten Free Teff Pancakes

https://veganhoodproducts.com/products/pancake-mix-gluten-free-dr-sebi-approved-12oz-copy